Download Bi-Rite Market's Eat Good Food

Number of page: 304
Author: Sam Mogannam, Dabney Gough
Publisher: Potter/TenSpeed/Harmony
ISBN: 9781607740711
Rating:
Category: Cooking

A cookbook and market guide from the nation’s premier neighborhood grocery store, featuring expert advice on how to identify the top ingredients in any supermarket and 90 vibrant recipes that make optimal use of the goods. San Francisco’s Bi-Rite Market has a following akin to a hot restaurant its grocery goods and prepared foods have made it a destination for lovers of great food. In Eat Good Food, former chef turned market owner Sam Mogannam explains how to source and use the finest farm-fresh ingredients and artisanal food products, decipher labels and terms, and build a great pantry. More engaging than a field guide and more informative than a standard cookbook, and with primers on cooking techniques and anecdotes that will entertain, enlighten, and inspire, Eat Good Food will revolutionize the way home cooks shop and eat.

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About The Author

Sam Mogannam is the second generation owner of Bi-Rite Market and serves on the board of the National Association for the Specialty Food Trade. He has been featured in national publications, broadcasts, and discussions. Sam stepped into the family grocery business in 1997, after working as a chef at his own restaurant, and transformed the market into a culinary landmark.

Dabney Gough is a graduate of California Culinary Academy, a former columnist with the San Francisco Chronicle, and a contributor to Fine Cooking and the Honolulu Weekly.